Sous vide scrambled eggs
TM6

Sous vide scrambled eggs
4.2 (115 评分 )
马上体验

食材

  • 30 g salted butter, cut into pieces
  • 30 g thickened cream
  • 30 g milk
  • 6 eggs (see Tips)
  • 2 pinches salt, plus extra to season
  • 1850 g water, plus extra to submerge bags
  • 30 g lemon juice or 1 tsp ascorbic acid (see Tips)
  • ground black pepper, to season
  • fresh chives, chopped, for garnishing
营养价值
每 1 portion
热量
1898.5 kJ / 452 kcal
蛋白质
22.5 g
碳水化合物
1 g
脂肪
40.6 g
饱和脂肪
20.9 g
膳食纤维
0.1 g
钠
681.4 mg

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