设备与配件
Samke harra
准备工作 10 分钟
总数 35 分钟
4 portions
食材
Tahini sauce
-
pine nuts40 g
-
olive oil for frying
-
garlic cloves2
-
tahini (see Tips)120 g
-
lemon juice50 g
-
warm water150 g
-
chilli powder¼ tsp
-
sea salt½ - 1 tsp
-
freshly ground pepper¼ tsp
Steamed fish
-
olive oil1 tbsp
-
skinless snapper fillets (approx. 4 fillets)600 - 700 g
-
lemon juice1 tbsp
-
sea salt to season
-
freshly ground pepper to season
-
water500 g
-
fresh flat-leaf parsley leaves only, roughly chopped for garnishing2 sprigs
难易度
初级
营养价值 每 1 portion
钠
768.9 mg
蛋白质
43.2 g
热量
1930.1 kJ /
459.6 kcal
脂肪
30.4 g
膳食纤维
5.3 g
饱和脂肪
3.9 g
碳水化合物
1.3 g
您可能还喜欢...
显示所有Salmon en croute
50 分钟
Scallops with pea purée
25 分钟
Simple steamed salmon
30 分钟
Spinach and smoked salmon roulade
24小时 35 分钟
Tuna nicoise salad (gut health)
1小时 15 分钟
Salmon with fennel and apple salad
1小时 20 分钟
Middle Eastern planked salmon
1小时 40 分钟
Prawn cocktail with gin-pickled cucumbers
40 分钟
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1小时 30 分钟
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1小时 30 分钟
Linguine marinara
30 分钟
Green mussels in wine and garlic sauce
45 分钟