难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Polenta toast
- oil, for greasing
- 750 g water
- 150 g fine polenta (see Tips)
- ¼ tsp dried thyme
- 1 tsp salt
- 1 pinch ground black pepper
Mushroom ragu
- 50 g Parmesan cheese, cut into pieces (3 cm)
- 2 garlic cloves
- 1 ½ tbsp unsalted butter
- 1 tbsp extra virgin olive oil, plus extra for greasing
- 3 spring onions/shallots, trimmed and cut into thin slices
- 500 g fresh mixed mushrooms, cut into slices, quarters or left whole, depending on size (see Tips)
- 1 tbsp lemon juice
- 5 tbsp pouring (whipping) cream
- ½ tsp salt
- 1 pinch ground black pepper
- 3 sprigs fresh flat-leaf parsley, leaves only, cut into small pieces, for garnishing
- 营养价值
- 每 1 portions
- 热量
- 1159 kJ / 276 kcal
- 蛋白质
- 9.1 g
- 碳水化合物
- 18.9 g
- 脂肪
- 16.8 g
- 膳食纤维
- 3.3 g
替代食谱
显示所有Beauty booster smoothie
5 min
Daily green smoothie
10 min
Fruit and nut muesli
10 min
Quinoa puddings with raspberry coulis
1h 5 min
Melon smoothie bowl
50 分钟
Smoky chipotle beans
30 分钟
Green smoothie bowl
20 分钟
Mixed veggie and cheddar egg muffins (6 months+)
30 分钟
Coffee date muffins
35 分钟
Spiced carrot porridge
25 分钟
Bagels with bacon jam and egg
3小时 20 分钟
Nourish bowl (Diabetes)
55 min