设备与配件
Spring Rolls
准备工作 25 分钟
总数 40 分钟
8 pieces
食材
-
carrots cut in pieces50 g
-
roasted peanuts, unsalted50 g
-
sunflower oil25 g
-
fresh chives finely chopped (2 mm)10 sprigs
-
water plus warm water for softening1500 g
-
rice vermicelli50 g
-
tinned beansprouts drained120 g
-
spring roll rice paper (Ø 16 cm)8
-
iceberg lettuce leaves, chopped in small pieces50 g
-
fresh basil leaves, roughly chopped16
-
fresh mint leaves, roughly chopped16
-
cooked, peeled prawns80 - 100 g
-
fish sauce to taste2 - 3 Tbsp
难易度
初级
营养价值 每 1 piece
蛋白质
8.4 g
热量
801 kJ /
192 kcal
脂肪
6.3 g
碳水化合物
25.2 g
还收录在
Chinese
10 道食谱
英国和爱尔兰
英国和爱尔兰
您可能还喜欢...
显示所有Broccoli Salad with Red Peppers and Pine Nuts
10 min
Mexican Quinoa Salad
30 min
Beetroot, Apple and Goat's Cheese Quinoa Salad
30 min
Asian Chopped Salad
20 min
Broccoli, red peppers and pine nuts salad
10 min
Super Quick Broccoli Salad
5 min
Beetroot salad
10 min
Curried Coleslaw
10 min
Hawaiian Salad with Honey and Lime Dressing
15 min
Red Cabbage Salad with Figs and Gorgonzola
10 min
Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette
10 min
Beetroot salad
10 min