Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g d'eau
- 1 c. à soupe de gros sel
- 1 branche de thym frais
- 1 feuille de laurier frais
- 400 g de fenouil, détaillé en fines lamelles
- 700 - 800 g de filet de bar, coupé en 4 portions
- 250 g de groseilles rouges, égrappées et un peu pour la finition
- 30 g d'échalote, finement émincée
- 180 g de beurre, coupé en morceaux
- 2 pincées de poivre moulu, à ajuster en fonction des goûts
- Nutrition
- per 1 portion
- Calories
- 2797 kJ / 673 kcal
- Protein
- 46.5 g
- Carbohydrates
- 7.5 g
- Fat
- 49 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
