Devices & Accessories
Buffalo Chicken Wings
Prep. 10 min
Total 1 h 5 min
8 portions
Ingredients
Blue Cheese Dressing
-
mayonnaise (see Tip)3 oz
-
sour cream4 oz
-
milk2 oz
-
blue cheese cut into pieces (1 in.)3 oz
-
Worcestershire sauce1 tsp
-
lemon juice1 oz
-
salt½ tsp
-
ground black pepper¼ tsp
Hot Sauce
-
unsalted butter cut into pieces6 oz
-
honey3 oz
-
hot sauce (see Tip)12 oz
-
salt to taste1 - 2 tsp
-
baking powder2 tbsp
-
paprika1 tbsp
-
chicken wings (1-2 oz ea.), frozen and separated70 oz
Buffalo Wings
-
water28 oz
-
non-stick cooking spray
-
celery sticks, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
1542.9 mg
Protein
47.2 g
Calories
3408.6 kJ /
814.7 kcal
Fat
64.9 g
Fibre
0.6 g
Saturated Fat
26.1 g
Carbohydrates
11.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Steaming - Layers of Flavors
11 Recipes
United States
United States
You might also like...
Show allTurkey Taco Bowl
1 h
Curried Chicken and Apple Salad
30 min
Florentine Meatballs and Linguine
1 h 10 min
Turkey and Corn Soup
1 h 5 min
Peruvian Steak Bowl with Aji Verde
1 h
Buffalo Burger with Bourbon Glazed Onions
1 h 10 min
Holiday Brisket
6 h 55 min
Bourbon Butter Basted Roast Turkey
28 h 20 min
Waldorf Salad
15 min
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50 min
Chicken and Bulgur Soup
40 min
Piri Piri Chicken with Chopped Vegetable Salad
7 h 20 min