Conchas de hojaldre rellenas con guacamole

4.7 3 ratings
Prep. 15 min
Total 30 min
8 unidades

Ingredients

Relleno de guacamole
  • de aguacate (aprox. 2 unidades)
    300 g
  • de tomates cherry
    80 g
  • de cebolla en trozos
    50 g
  • de cilantro fresco (solo las hojas)
    5 g
  • de albahaca fresca (solo las hojas)
    5 g
  • de zumo de lima
    10 g
  • de tabasco
    6 - 8 gotas
  • de sal
    ½ cucharadita
Conchas de hojaldre
  • huevo batido
    1
  • lámina de masa de hojaldre (rectangular)
    1
  • de mozzarella mini
    8 bolas

Difficulty

easy


Nutrition per 1 unidad

Sodium 385 mg
Protein 8 g
Calories 1046 kJ / 250 kcal
Fat 19.2 g
Fibre 4.4 g
Saturated Fat 7.9 g
Carbohydrates 16.4 g

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