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Steamed Pork Patty
No ratings
Prep. 5 min
Total 20 min
2 portions
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Ingredients

  • minced pork 50 % fat 50 % lean
    200 g
  • sugar
    1 tsp
  • cornflour (starch)
    1 tsp
  • oyster sauce
    ½ tbsp
  • white pepper powder
    1 tsp
  • chicken stock powder homemade or store-bought
    1 tsp
    1 tsp mushroom seasoning powder
  • pickled cabbages (tung choy)
    30 g
  • water
    1000 g
  • spring onion chopped
    1 sprig

Difficulty

easy

Nutrition per 1 portion

Sodium 93.6 mg
Protein 17.5 g
Calories 1178.1 kJ / 281.6 kcal
Fat 21.4 g
Fibre 0.6 g
Saturated Fat 8 g
Carbohydrates 4 g

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