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Ingredients
- 5 oranges sanguines (environ 500 g)
- 200 g d'eau minérale gazeuse
- 250 g de vin pétillant, de type prosecco
- 100 g de sucre
- 200 g d'Aperol
- 1 oranges sanguines pour servir (facultatif)
- Nutrition
- per 1 portion
- Calories
- 786.2 kJ / 187.9 kcal
- Protein
- 1.3 g
- Carbohydrates
- 34.1 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 3.2 g
- Sodium
- 8.3 mg
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