Devices & Accessories
Sandwich-Toast
Prep. 1 h
Total 27 h
16 Scheiben
Ingredients
Poolish
-
Wasser, eiskalt (5 - 6°C)195 g
-
frische Hefe1 - 2 Msp.
-
Pizzamehl Type 00 und etwas mehr zum Bemehlen195 g
Hauptteig
-
Milch, 3,5% Fett (Raumtemperatur)120 g
-
frische Hefe8 g
-
Pizzamehl Type 00290 g
-
Honig20 g
-
Butter weich, in Stücken15 g
-
Salz10 g
-
Wasser50 g
Difficulty
advanced
Nutrition per 1 Scheibe
Sodium
247 mg
Protein
4 g
Calories
538 kJ /
129 kcal
Fat
2 g
Fibre
0.7 g
Saturated Fat
1 g
Carbohydrates
25 g
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