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Ingredients
- 10 克 油
- 80 克 榨菜 ，见要诀
- 80 克 新鲜毛豆仁
- 400 克 冬瓜 ，去皮，切约3厘米块，见要诀
- 150 克 水
- 2 克 白砂糖 ，约1/4茶匙
- 2 克 盐 ，约1/4茶匙，按个人口味调节
- Nutrition
- per 1 人份
- Calories
- 273.5 kJ / 65.4 kcal
- Protein
- 3 g
- Carbohydrates
- 6.8 g
- Fat
- 3.5 g
- Saturated Fat
- 0.4 g
- Fibre
- 2.1 g
- Sodium
- 254.1 mg
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