Adobong Puti (White Adobo)

Adobong Puti (White Adobo)

4.9 7 rating

Prep. 10 min

Total 1 h

6 portions

Ingredients

oil
30 g
garlic cloves
10
red onion quartered
30 g
pork belly skin on, cut in cubes (5 cm)
700 g
salt
1 tbsp
white vinegar
80 g
fish sauce
20 g
sugar
1 tsp
dried bay leaves
3
peppercorns
1 tsp
water
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 1463.9 mg

Protein 11.5 g

Calories 2779.4 kJ / 664.3 kcal

Fat 66.9 g

Fibre 0.4 g

Saturated Fat 23.3 g

Carbohydrates 3.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Filipino Favorites 8 Recipes
International

You might also like...

Show all

Korean Fried Chicken

Korean Fried Chicken

3 h 10 min

Murgh makhani (Butter chicken)

Murgh makhani (Butter chicken)

1 h 15 min

Family chicken galette

Family chicken galette

1 h 55 min

Low waste chicken lasagne

Low waste chicken lasagne

1 h 30 min

Bulgogi (Pan-fried Marinated Beef)

Bulgogi (Pan-fried Marinated Beef)

1 h 20 min

Sri Lankan Red Beef Curry

Sri Lankan Red Beef Curry

1 h 35 min

Creamy chicken curry and rice

Creamy chicken curry and rice

45 min

Korean fried chicken

Korean fried chicken

4 h

Turkey Taco Bowl

Turkey Taco Bowl

1 h

Sri Lankan Chicken Curry (Koththu Roti)

Sri Lankan Chicken Curry (Koththu Roti)

1 h 5 min

Shredded Lamb ragù

Shredded Lamb ragù

1 h 25 min

Nyonya Chicken Rendang

Nyonya Chicken Rendang

45 min

Show all