Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
干燒蕃茄蝦
Prep. 20 min
Total 35 min
2 人份
Ingredients
-
油40 克
-
草蝦 去鬚腳、開背去腸泥200 克
-
蒜頭20 克
-
洋蔥 切塊30 克
-
李型番茄 切片100 克
-
番茄醬1 大匙
-
米酒10 克
-
烏醋5 克
-
白醋5 克
-
糖 調味用1 茶匙
-
蔥 切末10 克
Difficulty
easy
Nutrition per 1 人份
Protein
22.97 g
Calories
1126 kJ /
269 kcal
Fat
16.42 g
Fibre
1.11 g
Carbohydrates
8.73 g
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