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Ingredients
- 300 - 350 克 节瓜 ，绿色的，约1-2根
- 3 瓣 蒜头
- 70 克 油辣子
- 20 克 生抽
- 15 克 醋
- 适量 葱
- Nutrition
- per 1 人份
- Calories
- 538.3 kJ / 128.7 kcal
- Protein
- 3.7 g
- Carbohydrates
- 10.5 g
- Fat
- 8.2 g
- Saturated Fat
- 1 g
- Fibre
- 2.9 g
- Sodium
- 394.1 mg
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