綠豆薏仁粉角湯

綠豆薏仁粉角湯

4.8 4 ratings
Prep. 30 min
Total 3 h 30 min
8 人份

Ingredients

綠豆薏仁湯
  • 綠豆
    140 克
  • 大薏仁 泡水2小時(詳見要訣),瀝乾
    60 克
  • 1900 克
  • 依個人口味調整
    120 - 150 克
粉角
  • 木薯粉 (樹薯澱粉)
    100 克
  • 1100 克

Difficulty

medium


Nutrition per 1 人份

Sodium 17.8 mg
Protein 5.2 g
Calories 835.6 kJ / 199.7 kcal
Fat 0.6 g
Fibre 3.6 g
Saturated Fat 0.1 g
Carbohydrates 38.9 g

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