Steak au Poivre

Steak au Poivre

3.7 7 ratings

Prep. 20 min

Total 20 min

4 portions

Ingredients

whole black peppercorns
1 oz
filet mignons (approx. 5 oz ea.)
4
liquid beef stock
2 oz
brandy
1 ½ oz
heavy whipping cream
2 oz
unsalted butter diced
1 ½ oz
extra virgin olive oil
2 tbsp
sea salt or to taste
1 pinch
salad to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 217.4 mg

Protein 69.1 g

Calories 4072.7 kJ / 973.4 kcal

Fat 71.4 g

Fibre 1.9 g

Saturated Fat 30.7 g

Carbohydrates 5.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Sensor Meat, Poultry and Fish 32 Recipes
United States

Weekend Meals 16 Recipes
United States

You might also like...

Show all

Turkey Taco Bowl

Turkey Taco Bowl

1 h

Curried Chicken and Apple Salad

Curried Chicken and Apple Salad

30 min

Florentine Meatballs and Linguine

Florentine Meatballs and Linguine

1 h 10 min

Turkey and Corn Soup

Turkey and Corn Soup

1 h 5 min

Peruvian Steak Bowl with Aji Verde

Peruvian Steak Bowl with Aji Verde

1 h

Buffalo Burger with Bourbon Glazed Onions

Buffalo Burger with Bourbon Glazed Onions

1 h 10 min

Holiday Brisket

Holiday Brisket

6 h 55 min

Bourbon Butter Basted Roast Turkey

Bourbon Butter Basted Roast Turkey

28 h 20 min

Waldorf Salad

Waldorf Salad

15 min

Steak with Peppered Parmesan Sauce and Roquefort Potatoes

Steak with Peppered Parmesan Sauce and Roquefort Potatoes

50 min

Chicken and Bulgur Soup

Chicken and Bulgur Soup

40 min

Piri Piri Chicken with Chopped Vegetable Salad

Piri Piri Chicken with Chopped Vegetable Salad

7 h 20 min

Show all