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Ingredients
- 400 克 西芹 ，去除叶子，切成能放入进料口的长度
- 15 克 油
- 50 克 百合
- 3 - 4 克 盐
- Nutrition
- per 1 人份
- Calories
- 597.5 kJ / 143 kcal
- Protein
- 2 g
- Carbohydrates
- 19.3 g
- Fat
- 7.7 g
- Saturated Fat
- 1.2 g
- Fibre
- 4.9 g
- Sodium
- 1316.6 mg
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