Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
鹿兒島海鮮濃湯
Prep. 15 min
Total 45 min
6 人份
Ingredients
-
蝦仁 (約200克)，切塊12 - 15 隻
-
花枝 (約450克)，切片2 隻
-
紅鯛魚片 切大塊200 克
-
水1000 克
-
鹽2 茶匙
-
紫地瓜 去皮、切塊(約3公分)600 克
-
馬鈴薯150 克
-
鮮奶油 (脂肪含量約30-40%)100 克
Difficulty
easy
Nutrition per 1 人份
Protein
17.3 g
Calories
1143 kJ /
273 kcal
Fat
4.5 g
Fibre
3.1 g
Carbohydrates
39.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
名廚美饌
90 Recipes
Taiwan, China
Taiwan, China
