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Ingredients
- 150 g Bacon, in Scheiben, halbiert, davon 30 g in feinen Streifen
- 250 g Gouda, mittelalt, in Stücken
- 8 Eier
- 200 g Sahne
- 1 Bund Schnittlauch, in feinen Röllchen, und etwas mehr zum Bestreuen
- ¾ TL Salz
- ¼ TL Pfeffer
- 1 TL Paprika edelsüß
- Nutrition
- per 1 Portion
- Calories
- 1929 kJ / 460 kcal
- Protein
- 22 g
- Carbohydrates
- 3 g
- Fat
- 39 g
- Saturated Fat
- 20 g
- Fibre
- 0.2 g
- Sodium
- 901 mg
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