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Ingredients
- 10 克 蒜头
- 10 克 油
- 20 克 胡萝卜, 切丝
- 100 克 鸿喜菇
- 250 克 青菜, 切段
- 10 克 水
- ¼ 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 169 kJ / 40 kcal
- Protein
- 1.789 g
- Carbohydrates
- 2.614 g
- Fat
- 2.835 g
- Fibre
- 2.309 g
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