咸蛋黄南瓜

咸蛋黄南瓜

3.1 8 ratings
Prep. 15 min
Total 35 min
3 人份

Ingredients

  • 蒸煮用
    500 克
  • 咸蛋黄
    8 颗
  • 白酒
    少许
  • 南瓜 去皮切2.5×2.5厘米块
    400 克
  • 50 克

Difficulty

easy


Nutrition per 1 人份

Sodium 213.6 mg
Protein 13.5 g
Calories 1942.3 kJ / 464.7 kcal
Fat 42.2 g
Fibre 1.1 g
Saturated Fat 4.9 g
Carbohydrates 7.8 g

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