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Ingredients
- 1000 克 水
- 7 克 盐
- 400 克 豇豆 ，切4-5厘米段
- 冷水 ，冲洗用
- 150 克 花生酱
- 8 克 蚝油
- 5 - 6 克 黑芝麻 ，烤熟的
- 5 - 6 克 白芝麻 ，烤熟的
- Nutrition
- per 1 人份
- Calories
- 1530 kJ / 366 kcal
- Protein
- 7.1 g
- Carbohydrates
- 24.1 g
- Fat
- 28.5 g
- Saturated Fat
- 4.5 g
- Fibre
- 1.9 g
- Sodium
- 1324.2 mg
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