Focaccia Gandum (Wholemeal Focaccia)

Focaccia Gandum (Wholemeal Focaccia)

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Prep. 10 min
Total 2 h 35 min
8 porsi

Ingredients

  • tepung roti gandum utuh
    500 g
  • air
    330 g
  • minyak zaitun ekstra virgin tambahkan untuk mengoles
    60 g
  • ragi kering instan
    2 ½ sdt
    25 g ragi basah, dalam remahan
  • garam laut halus (fine sea salt)
    1 sdt
  • rosemary segar daun saja
    2 tangkai
  • garam laut, kasar sesuai selera
    1 - 1 ½ sdt

Difficulty

easy


Nutrition per 1 porsi

Protein 7.3 g
Calories 1192 kJ / 285 kcal
Fat 10.7 g
Fibre 2.7 g
Carbohydrates 42.6 g

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