Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
客家紅糟蒸魚片
Prep. 20 min
Total 1 h
2 人份
Ingredients
-
紅鯛魚片 (約400克)，洗淨，切塊2 片
-
鹽½ 茶匙
-
白胡椒粉½ 茶匙
-
米酒1 大匙
-
太白粉1 小撮
-
香油2 茶匙
-
蒜頭5 粒
-
新鮮紅辣椒 切段½ 根
-
薑10 克
-
紅糟醬1 大匙
-
水 (含料理和蒸煮用水)530 克
-
鴻喜菇 (約50克)，切小丁½ 包
Difficulty
easy
Nutrition per 1 人份
Protein
6.2 g
Calories
399 kJ /
95 kcal
Fat
5.8 g
Fibre
0.7 g
Carbohydrates
1.6 g
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