Pasta- og kikærtesalat

Pasta- og kikærtesalat

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Prep. 10 min
Total 25 min
6 portioner

Ingredients

Salat
  • vand
    1200 g
  • olivenolie
    10 g
  • havsalt
    2 tsk
  • pasta (f.eks. penne)
    250 g
  • hvide kikærter, kogte
    250 g
  • cherrytomater kvarte
    200 g
  • brøndkarse
    100 g
  • mozzarella tern (1 cm)
    40 g
Vinaigrette
  • rød chili, frisk kan undlades
    ½
  • olivenolie
    50 g
  • citronsaft
    20 g
  • persille, frisk kan undlades
    15 g
  • havsalt
    ¼ tsk
  • sort peber, stødt
    ¼ tsk

Difficulty

easy


Nutrition per 1 portion

Protein 10.1 g
Calories 1430 kJ / 342 kcal
Fat 15.5 g
Carbohydrates 40.4 g

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