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Ingredients
- 250 g d'huile de tournesol (voir conseil)
- 1 œuf (voir conseil)
-
1
c. à café de jus de citron
or 1 c. à café de vinaigre - 2 c. à café de moutarde (10 g) (optional)
- 2 pincées de poivre, moulu (optional)
- ½ c. à café de sel
- Nutrition
- per 100 g
- Calories
- 3190 kJ / 762 kcal
- Protein
- 2 g
- Carbohydrates
- 0 g
- Fat
- 85 g
- Fibre
- 0 g
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