Patatas revolconas

Patatas revolconas

3.9 321 ratings
Prep. 10 min
Total 40 min
4 raciones

Ingredients

  • de aceite de oliva
    60 g
  • dientes de ajo
    2
  • hoja de laurel seca
    1
  • de patatas en trozos de 3 cm
    600 g
  • de agua
    500 g
  • de sal
    1 cucharadita
  • de panceta fresca de cerdo en tiras gruesas (1x1x2 cm)
    80 - 100 g
    80 - 100 g de panceta curada, en tiras gruesas (1x1x2 cm)
  • de pimentón
    1 - 2 cucharadas

Difficulty

easy


Nutrition per 1 ración

Sodium 605.5 mg
Protein 5.6 g
Calories 1567 kJ / 374 kcal
Fat 27.3 g
Fibre 4.3 g
Saturated Fat 6.5 g
Carbohydrates 28.2 g

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