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Ingredients
- 100 g di cipolla rossa a listarelle
- 40 g di olio extravergine di oliva
- 300 g di melanzane viola, a cubetti (2 cm)
- 10 pomodori ciliegino, a metà
- ½ cucchiaino di sale
- 1 pizzico di pepe nero macinato fresco
- Nutrition
- per 1 porzione
- Calories
- 484.2 kJ / 115.8 kcal
- Protein
- 1.3 g
- Carbohydrates
- 4.2 g
- Fat
- 10.4 g
- Fibre
- 2.7 g
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