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Ingredients
- 40 克 法國麵包粉
- 160 克 高筋麵粉
- ½ 茶匙 鹽
- 15 克 糖
- 1 茶匙 墨魚汁 (約3克)
- 105 克 冰水
- 25 克 蛋液
- ½ 茶匙 乾酵母粉
- 25 克 奶油 ，切塊
- 100 克 花枝丸 ，切丁(約1公分)
- 80 克 熱水
- Nutrition
- per 1 個
- Calories
- 2416 kJ / 580 kcal
- Protein
- 22.5 g
- Carbohydrates
- 87.5 g
- Fat
- 16.5 g
- Fibre
- 2.5 g
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