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Beef Korma

Beef Korma
4.8 68 ratings
Prep. 25 min
Total 2 h 25 min
6 portions
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Ingredients

Korma Paste
  • coriander seeds
    20 g
  • cumin seeds
    80 g
  • garam masala
    20 g
  • fine sea salt
    20 g
  • desiccated coconut
    60 g
  • blanched almonds
    100 g
  • garlic cloves
    5
  • fresh root ginger peeled, cut in round slices (2 mm)
    80 g
  • vegetable oil
    160 g
  • tomato purée
    150 g
  • fresh red chillies
    80 g
  • fresh coriander in pieces, plus extra leaves for serving
    2 bunches
Curry
  • onions quartered
    100 g
  • vegetable oil
    10 g
  • raisins
    80 g
  • tinned chopped tomatoes
    440 g
  • braising steak cut in pieces (3 cm)
    1000 g
  • coconut cream
    50 g
  • natural yoghurt plus extra for serving
    40 g

Difficulty

easy

Nutrition per 1 portion

Protein 47 g
Calories 3351 kJ / 801 kcal
Fat 56 g
Fibre 11 g
Carbohydrates 41 g

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