Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
金花赤肉湯
Prep. 15 min
Total 40 min
4 人份
Ingredients
-
香油2 ½ 茶匙
-
豬肉 切片(厚約0.3公分)200 克
-
嫩薑 切絲10 克
-
乾金針 先以清水泡軟，瀝乾40 克
-
杏鮑菇 切片70 克
-
水1200 克
-
鹽1 ½ 茶匙
-
白胡椒粉½ 茶匙
-
蔥 切蔥花10 克
Difficulty
easy
Nutrition per 1 人份
Protein
13.8 g
Calories
661.2 kJ /
160.5 kcal
Fat
7.5 g
Fibre
4.2 g
Carbohydrates
13.2 g
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