Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
1500
g sea bass (2-4 pieces), gutted
or 1500 g gilthead bream, whole, gutted - 1 tbsp olive oil
- 1 tsp salt, plus extra to taste
- 1 pinch freshly ground pepper
- 1 tsp ground cumin
- 4 dried bay leaves
- 1 lemon, cut into slices
- 50 g fresh coriander, roughly chopped
- 10 garlic cloves
- 120 g onions, cut into quarters
- 250 g ripe tomatoes, cut into halves
- 200 g water
- 1 level tsp ground hot paprika
- 100 g lemon juice, freshly squeezed
- 1 tsp ground coriander
- Nutrition
- per 1 portion
- Calories
- 887 kJ / 212 kcal
- Protein
- 24.4 g
- Carbohydrates
- 5.8 g
- Fat
- 5.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1小时 30 分钟
Maple Teriyaki Salmon with Rice and Broccoli
1小时 5 分钟
Salmon with ginger sauce and spiced cashews
30 分钟
Gambas
10 分钟
Thai-style fish cakes
30 分钟
Fish pie
1小时 15 分钟
Lemon Garlic Salmon
2h 20 min
Risoni with salmon and spinach
25 分钟
Fish and Chips
无评分
Salmon with Broccoli, Rice and Dill Sauce
45 分钟
Prawn and Chorizo Paella
45 分钟
Fish "tacos" with coleslaw (Noni Jenkins)
25 分钟