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Cherry tomatoes stuffed with goat's cheese and prosciutto
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Ingredients
- 40 cherry tomatoes (Ø 3 cm)
- 80 g dry-cured ham, in slices (e.g. Prosciutto)
- 120 g fresh goat's cheese
- 120 g ricotta cheese
- ¼ tsp fine salt
- ¼ tsp freshly ground black pepper
- Nutrition
- per 1 piece
- Calories
- 78 kJ / 19 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 1 g
- Fibre
- 0.2 g
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