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Ingredients
Nudeln
- 500 g Hartweizengrieß
- 240 g Wasser
- 40 g Zucchini-Blüten, ohne Stiel und Stempel
- 1 gestr. TL Salz und mehr zum Kochen
- Mehl zum Bearbeiten
Zucchinisauce und Fertigstellung
- 2 Frühlingszwiebeln, in Stücken
- 2 Zucchini, in feinen Streifen
- 10 g Zucchini-Blüten, ohne Stiel und Stempel
- 1 TL Salz
- 40 g natives Olivenöl
- Wasser zum Kochen
- Nutrition
- per 1 Portion
- Calories
- 2205 kJ / 527 kcal
- Protein
- 16 g
- Carbohydrates
- 98 g
- Fat
- 11 g
- Fibre
- 5.3 g