设备与配件
Mussels with Thai Green Curry Sauce
准备工作 5 分钟
总数 25 分钟
6 portions
食材
-
fresh coriander leaf plus extra for garnishing15 g
-
fresh green chillies (可选的) cut in pieces, plus extra for garnishing60 g
-
garlic cloves2
-
shallot30 g
-
fresh root ginger peeled, cut in round slices (2 mm)15 g
-
coriander seeds1 Tbsp
-
cumin seeds1 tsp
-
ground black pepper½ tsp
-
limes juice and zest2
-
olive oil30 g
-
soy sauce20 g
-
coconut milk350 g
-
brown sugar20 g
-
fresh mussels1500 g
难易度
初级
营养价值 每 1 portion
钠
911 mg
蛋白质
32.4 g
热量
1729.2 kJ /
413.3 kcal
脂肪
18.9 g
膳食纤维
1.5 g
饱和脂肪
9.8 g
碳水化合物
21.8 g
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