难易度
大部分食谱的难易度都是初级,如果需要花费更多时间和烹饪技巧的,难易度会被标注为中级或者高级。
准备时间
这是您烹饪这道菜所需要的准备时间。
总时间
该时间包括了从食材准备到成品上桌的全部时间:如腌制、烘烤、冷却等。
份量
这里显示了这道菜的份量。
食材
Dough
- 10 ½ oz all-purpose flour
- 3 oz water, ice cold
- 6 oz unsalted butter, diced
- 2 - 3 pinches ground nutmeg (可选的)
- 1 tsp salt
Filling
- 3 oz Gruyère cheese, cut into pieces
- 1 oz Parmesan cheese
-
4
oz yellow onion, cut into pieces
或 4 oz shallots, cut into pieces - 1 oz unsalted butter, cut into pieces
- 2 sprigs fresh thyme, leaves only, plus extra to garnish
- 2 garlic cloves
- 14 oz fresh mixed mushrooms (e.g. , cremini, button, king trumpet, chanterelles, boletes, oyster mushrooms), sliced
- ½ tsp salt
- ⅛ tsp ground black pepper
-
2
oz mascarpone cheese
或 2 oz crème fraîche - 1 large egg, whisked, to brush
- 营养价值
- 每 1 piece
- 热量
- 3656.7 kJ / 874 kcal
- 蛋白质
- 19.7 g
- 碳水化合物
- 65.3 g
- 脂肪
- 60.6 g
- 饱和脂肪
- 37.3 g
- 膳食纤维
- 3.8 g
- 钠
- 909.1 mg
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