设备与配件
Barley and Tomato Salad
准备工作 15 分钟
总数 45 分钟
4 portions
食材
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prosciutto3 ½ oz
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Parmesan cheese in pieces3 ½ oz
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fresh parsley leaves only3 sprigs
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fresh mint (可选的) leaves only3 sprigs
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shallots in pieces2 ½ oz
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extra virgin olive oil1 oz
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pearl barley washed and drained4 ½ oz
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water17 ½ oz
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1 vegetable stock cubevegetable stock paste1 heaping tsp
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fresh ground pepper plus extra to season, to taste½ tsp
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curry powder½ tsp
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cherry tomatoes (red, yellow and orange), halved10 ½ oz
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celery sliced (¼ in.)3 ½ oz
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arugula leaves1 ½ oz
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salt to season, to taste
难易度
中级
营养价值 每 1 portion
钠
568 mg
蛋白质
17 g
热量
1540 kJ /
368 kcal
脂肪
18 g
膳食纤维
7 g
饱和脂肪
6 g
碳水化合物
36 g