设备与配件
Tarte au Citron Reconstructed
准备工作 5 分钟
总数 50 分钟
2 portions
食材
Base
-
Speculoos biscuits50 g
-
butter, unsalted10 g
Lemon Curd
-
lemon peeled, quartered and deseeded½
-
butter35 g
-
caster sugar65 g
-
medium egg1
-
egg yolk from medium egg1
Swiss Meringue
-
caster sugar60 g
-
egg whites from medium eggs2
-
lemon juice1 tsp
难易度
初级
营养价值 每 1 portion
蛋白质
9 g
热量
2682 kJ /
641 kcal
脂肪
29.1 g
碳水化合物
85.8 g
您可能还喜欢...
显示所有Green Smoothie Pancakes
45 min
Fruit Ice Cream
5 min
Chocolate Hazelnut Torte with Fresh Berries
45 min
Chocolate custard
1 h 20 min
Frozen Fruit Sorbet
5 min
Plum and Blackberry Upside-Down Cake
1 h
Flourless Chocolate and Nut Torte (gluten free)
1 h 50 min
Strawberry Bavarois
6 h
Berry Foam
10 min
Mincemeat Crumble Cake
1 h 15 min
Sticky Toffee Puddings
1 h
Sticky Jamaican Ginger Cake
25 h