韭菜花酱

韭菜花酱

5.0 3 ratings
Prep. 10 min
Total 168 h 15 min
1 罐

Ingredients

  • 韭菜花 洗净后沥干水分
    500 克
  • 苹果 去皮去核去籽,切块
    1 个
  • 切细末
    20 克
  • 新鲜辣椒
    2 根
  • 100 克

Difficulty

easy


Nutrition per 1 罐

Protein 13 g
Calories 1125 kJ / 269 kcal
Fat 2.5 g
Fibre 18 g
Carbohydrates 51.2 g

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