Bamia (Okra and Meat Stew)

Bamia (Okra and Meat Stew)

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Prep. 10 min

Total 1 h

4 portion

Ingredients

green okra, fresh stem removed, cut into 4cm log
750 g
white vinegar
3 tbsp
garlic clove
4
onion cut into quarters
200 g
cilantro, fresh (optional) roughly chopped
10 sprigs
olive oil
60 g
stewing beef cut into cubes (3 cm)
300 g
salt adjust to taste
1 tsp
black pepper, freshly ground
1 pinch
chopped tomatoes, canned
500 g
tomato paste
70 g

Difficulty

easy

Nutrition per 1 portion

Protein 24.2 g

Calories 1556 kJ / 372 kcal

Fat 17.6 g

Carbohydrates 29.2 g

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Also featured in

Taste of Home - Arab Flavours & Traditions 24 Recipes
Canada

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