Patê vegano de pimentão e castanha de caju

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Prep. 10 min

Total 30 min

300 g

Ingredients

castanhas de caju cruas
80 g
80 g amêndoas, sem pele
dente de alho
½
pimentão vermelho
100 g
azeite
30 g
tomate seco, em óleo escorrido
120 g
colorau
2 c. chá de
sal
1 c. chá de
baguetes torradas
10 - 12 fatias de

Difficulty

easy

Nutrition per 100 gramas

Sodium 1100.6 mg

Protein 15 g

Calories 1900.4 kJ / 454.2 kcal

Fat 24 g

Fibre 7.8 g

Saturated Fat 3.8 g

Carbohydrates 52.4 g

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