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Ingredients
- non-stick spray oil
- 300 g carrot, in pieces (2.5 cm)
- 130 g walnut, chopped, plus extra to garnish
- 225 g sunflower oil
- 395 g sugar
- 4 egg, large (65-70 g)
- 285 g all purpose white flour
- 2 tsp baking powder
- 2 tsp baking soda
- 1 tsp salt
- 2 tbsp cinnamon, ground
- powdered sugar, to garnish
- Nutrition
- per 1 slice
- Calories
- 1546.3 kJ / 369.6 kcal
- Protein
- 5.4 g
- Carbohydrates
- 42.3 g
- Fat
- 21.3 g
- Saturated Fat
- 2.6 g
- Fibre
- 2.1 g
- Sodium
- 383.9 mg
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