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Ingredients
Base
- 5 oz unsalted butter, cut into pieces, plus extra to grease
- 9 oz plain cookies (see Tip)
- 1 oz brown sugar
Filling
- 24 oz cream cheese, room temperature
- 5 oz heavy whipping cream
- 8 oz baker's sugar
-
1 ½
tsp homemade vanilla sugar
or 1 ½ tsp natural vanilla extract - 3 large eggs
- 1 egg yolk, from large egg
- Nutrition
- per 1 slice
- Calories
- 2119.1 kJ / 506.5 kcal
- Protein
- 7.5 g
- Carbohydrates
- 34.1 g
- Fat
- 38.7 g
- Saturated Fat
- 21.3 g
- Fibre
- 0.3 g
- Sodium
- 361.6 mg
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