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Ingredients
Amestec pentru profiterol
- 300 g apă
- 160 g unt, bucăți
- ½ linguriță sare
- 20 g zahăr
- 240 g făină
- 350 g ouă (aprox. 6 ouă medii)
Cremă de portocale
- 140 g zahăr
- 2 linguri coajă de portocale (de la aprox. 2 portocale)
- 1000 g lapte
- 100 g amidon de porumb
- 4 ouă
- 4 gălbenușuri
- 2 lingurițe extract natural de vanilie
Ciocolata amăruie
- 500 g ciocolată amăruie, bucăți mici sau butoni
Asamblare
- 50 g zahăr pudră
- Nutrition
- per 1 porție
- Calories
- 2041.2 kJ / 487.9 kcal
- Protein
- 11.5 g
- Carbohydrates
- 47.5 g
- Fat
- 28 g
- Saturated Fat
- 15.5 g
- Fibre
- 4.3 g
- Sodium
- 163 mg