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Ingredients
- 400 g fleică de porc, fără os, cu șoric
- 3 căței de usturoi
- 60 g sos de soia japonez (sau shoyu)
- 10 g ulei de susan
- 2000 g apă
- 375 g ramen noodles (tăiței din grâu)
- 100 g spanac tânăr, proaspăt
- 750 g supă de pui
- 1 linguriță oțet din orez negru
- 2 felii ghimbir proaspăt, felii (3 mm)
- ½ linguriță boia de ardei, iute
- 2 ouă
- 12 foi alge nori (9 cm x 3.5 cm)
- 4 linguri porumb dulce boabe, din conservă
- 2 cepe verzi, feliate subțiri, pentru garnisit
- 2 lingurițe semințe de susan, prăjite, pentru garnisit
- Nutrition
- per 1 porție
- Calories
- 4584.7 kJ / 1095.8 kcal
- Protein
- 29.9 g
- Carbohydrates
- 69.2 g
- Fat
- 77.7 g
- Saturated Fat
- 28.8 g
- Fibre
- 4.1 g
- Sodium
- 2966.6 mg
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