Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Torta al cioccolato e frutta secca
- di burro, per imburrare
- 6 uova
- 100 g di mandorle con la pelle
- 100 g di gherigli di noce
- 100 g di nocciole sgusciate, con la buccia
- 20 g di cacao amaro in polvere
- 80 g di zucchero
- 150 g di burro, morbido, a pezzi
Crema alle nocciole e cacao
- 100 g di zucchero
- 30 g di cacao amaro in polvere
- 50 g di pasta di nocciole senza glutine
- 100 g formaggio fresco spalmabile
- di noci miste, intere, per decorare
- Nutrition
- per 1 fetta
- Calories
- 1730.7 kJ / 413.6 kcal
- Protein
- 9.4 g
- Carbohydrates
- 19.6 g
- Fat
- 33.4 g
- Fibre
- 2.2 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
