Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onions, halved
- 2 garlic cloves
- ½ oz olive oil
- 10 ½ oz ripe tomatoes, cut into pieces (¼ in.-¾ in.)
- 3 ½ oz red bell peppers, cut into pieces (¼ in.-¾ in.)
- 1 tbsp mixed dried herbs (e.g. thyme, rosemary, marjoram, basil, parsley)
- 1 tsp salt
- 2 pinches freshly ground black pepper
- 10 ½ oz eggplants, cut into pieces (¼ in.-¾ in.)
- 7 oz zucchini, cut into pieces (¼ in.-¾ in.)
- Nutrition
- per 1 portion
- Calories
- 397.8 kJ / 95.1 kcal
- Protein
- 2.7 g
- Carbohydrates
- 13.9 g
- Fat
- 4.1 g
- Saturated Fat
- 0.6 g
- Fibre
- 4.9 g
- Sodium
- 593.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Mashed potatoes
50 分钟
Stir-fried vegetables
10 分钟
Broccoli Salad
5 分钟
Basic Parboiled White Rice
35 分钟
Garlic Mashed Potatoes
50 分钟
Creamed Spinach
30 分钟
Basic Bulgur
35 分钟
Sautéing 16 oz Brussels Sprouts
30 分钟
Southern Coleslaw
15 分钟
Broccoli Sauté
20 分钟
Basic Farro
35 分钟
Buttermilk Mashed Potatoes
35 分钟