Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 26 oz Pork belly meat, boned, with rind
- 1 ½ - 2 oz mustard
- 7 pinches salt, divided, to taste
- 2 - 3 pinches ground black pepper
- ½ oz fresh parsley, leaves only
- 3 oz extra virgin olive oil
- 2 oz capers, drained
- 2 oz lemon juice, freshly squeezed
- 35 oz water
- 9 oz long-grain white rice
- 10 oz carrots, cut into half moons (½ in.)
- 5 oz red bell pepper, cut into pieces (1 in.)
- 5 oz yellow bell pepper, cut into pieces (1 in.)
- 14 oz zucchini, cut into pieces (1 in.)
- 2 garlic cloves
- 5 oz honey
-
1 ½
oz tamari sauce
or 1 ½ oz soy sauce
- Nutrition
- per 1 portion
- Calories
- 6579.2 kJ / 1572.5 kcal
- Protein
- 26.3 g
- Carbohydrates
- 98.1 g
- Fat
- 120.1 g
- Saturated Fat
- 39 g
- Fibre
- 6.2 g
- Sodium
- 1458.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Baby Back Ribs with Stout Beer BBQ Sauce
6小时 45 分钟
Perfect Roast Turkey and Gravy (Bill Yosses)
55小时
Shepherd's Pie
1小时 15 分钟
Pork Tenderloin with Mustard Sauce
30 分钟
Quick Thai Chicken Curry
40 min
Chicken Garam Masala
50 分钟
Chicken Breasts Pizzaiola
55 分钟
Chicken with Creamy Vegetable Sauce
50 分钟
Whole Chicken with Ratatouille
1小时
Classic Deep Dish Pizza
4小时 20 分钟
Chicago-Style Hot Dogs
35 min
Honey BBQ Chicken
1h 25 min