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Ingredients
- 60 g de perejil fresco (hojas y parte del tallo)
- 10 g de sal
- 70 g de aceite de oliva
- 3 dientes de ajo
- 400 g de tomate troceado en conserva
- 400 g de macarrones estriados
- 700 g de agua
- 1 cucharadita de pimienta negra molida
- 275 g de carne de mejillón congelado (descongelado)
- Nutrition
- per 1 ración
- Calories
- 1711 kJ / 408 kcal
- Protein
- 15.2 g
- Carbohydrates
- 55.5 g
- Fat
- 13.8 g
- Saturated Fat
- 2 g
- Fibre
- 3.4 g
- Sodium
- 795.2 mg
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