Devices & Accessories
Gluten-free, Vegan Lentil Wraps
Prep. 40 min
Total 3 h 40 min
8 pieces
Ingredients
-
dried red lentils200 g
-
water500 g
-
cornflour15 g
-
sweet paprika1 Tbsp
-
ground caraway1 Tbsp
-
fine sea salt1 tsp
-
olive oil for greasing
Difficulty
easy
Nutrition per 1 piece
Sodium
295.8 mg
Protein
6.6 g
Calories
418.4 kJ /
100 kcal
Fat
0.6 g
Fibre
3.4 g
Saturated Fat
0.1 g
Carbohydrates
18.2 g
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UK and Ireland
UK and Ireland